Ingredients
- 1 cup butter, melted
- 3 cups white sugar
- 1 tablespoon vanilla extract
- 4 eggs1 1/2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt1 cup semisweet chocolate chips
Directions
- Preheat oven to 350 levels F a hundred seventy five( levels C). Lightly grease a 9x13 baking dish.
- mix the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, blending well after each, till utterly blended.
- Sift the flour, cocoa powder, and salt in a bowl. steadily stir flour aggregate into the egg combination till mixed. Stir in the chocolate morsels. Spread the batter lighting into the arranged baking dish.
- Bake in preheated oven till an inserted toothpick comes out blank, 35 to forty minutes. eliminate, and cool pan on twine rack earlier than cutting.
Footnotes
Tip
Aluminum foil can be used to keep perpetrator wet, quiet down it lighting fixtures, and make clean-up more convenient.
