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EASY RECIPES – CHILI
Ingredients
- 2 lbs. hamburger (or turkey)
- 1 can of red kidney beans, rinsed (15 oz)
- 1 can crushed tomatoes (28 oz)
- 1 can of water (28 oz)
- 1 large onion, minced
- 2 cloves of garlic, minced or pressed
- 2 Tbsp chili powder
- 1 Tbsp salt
- 1 tsp black pepper
- 1 tsp ground cumin
- 1/2 tsp cinnamon
- 1/4 tsp cayenne pepper (optional - depends on how spicy you want it)
- 1 1/2 Tbsp red wine vinegar
- 1 tsp worcestershire sauce
- 1 Tbsp chocolate chips
Instructions
- Over medium heat, cook ground meat in a large pan with the minced onion until browned. Add the garlic and cook for another minute.
- Drain the meat.
- In a large sauce pan or stock pot over medium heat, add meat (with the onions and garlic) and mix with all other remaining ingredients except the kidney beans.
- Bring to a boil, then reduce heat to low and simmer until you've reached the desired thickness (or if using a slow cooker, cook on high for 4 hours).
- Add kidney beans and simmer for an additional 30 minutes.
- Top with shredded cheese & sour cream and serve with a side of cornbread.